Chateau Saint-Pierre Saint-Julien 4. Cru Classé 2017 i trækasse

<p><em>”95 points. It has a great core of muscular fruit with a firm and grainy frame and is solidly built, finishing long and layered.” – <strong>Robert Parker </strong></em></p> <p><em>”95 points” – <strong>The Wine Independent</strong></em></p> <p>Kældermodnet restparti fra Château Saint-Pierre med imponerende 95 points fra Robert Parker! Det rækker til en delt andenplads som Saint-Juliens bedste bedømte vin ved den verdensberømte vinanmelder.</p> <p>På trods af en historie, der rækker helt tilbage til 1693 og en fornem klassificering som 4. Cru Classé i St-Julien, er vinene fra Château Saint Pierre fløjet en anelse under radaren. Det skyldes måske, at slottet blev solgt i bidder og først samlet igen i 1981 af Alfred Martin, faderen til slottet nuværende ejer.</p> <p>I dag begynder vinene herfra til gengæld at få den anerkendelse de fortjener, hvilket særligt skyldes stjerne-winemakeren i kælderen, Remi di Constanzo, der tidligere har lavet vine for 2. Cru Cos d’Estournel). Forvent store vine med stort lagringspotentiale.</p> <p>Ved køb af 6 flasker leveres vinen i original trækasse.</p> <p><strong>Anmeldelser Chateau Saint-Pierre Saint-Julien 4. Cru Classé 2017</strong></p> <p><strong><em><span style="color: #ff0000;">95/100 Robert Parker</span> <br /></em></strong><em>“Medium to deep garnet-purple in color, the 2017 Saint-Pierre offers up warm cassis, redcurrant jelly, baked black berries and Black Forest cake with earth, herbs and meaty hints. Medium-bodied, it has a great core of muscular fruit with a firm and grainy frame and is solidly built, finishing long and layered. The blend is 73% Cabernet Sauvignon, 20% Merlot and 7% Cabernet Franc, and it was aged in French oak for 14 months, 50% new.”</em></p> <p><span style="color: #ff0000;"><strong><em>95/100 The Wine Independent</em></strong></span></p> <p><span style="color: #ff0000;"><strong><em>94/100 Jane Anson, Inside Bordeaux</em></strong></span></p> <p><span style="color: #ff0000;"><strong><em>94/100 Wine Spectator </em></strong></span></p> <p><span style="color: #ff0000;"><strong><em>94/100 Vinum</em></strong></span><strong> </strong><strong><br /></strong><em>”Of superb structure, first-class tannins, great juiciness, freshness, race and length; excellently done.”</em></p> <p><span style="color: #ff0000;"><strong><em>93/100 Jean-Marc Quarin</em></strong></span></p> <p><span style="color: #ff0000;"><strong><em>92/100 Jeff Leve, The Wine Cellar Insider</em></strong></span><em><br />“Fresh and bright, with a focus on its red fruits, peppery nuances, espresso and herbs. You also find a nice shot of tobacco and cedar. The wine is wine is round, forward, medium-bodied and with just a few years in the cellar, it should be ready to get going.”</em></p> <p><strong>Om Château Saint-Pierre</strong></p> <p><strong><em>Grand Vin:</em></strong><em> Château Saint Pierre, 4. Cru Classé (1855 Médoc &amp; Graves) <br /><strong>Beliggenhed:</strong> Saint Julien <br /><strong>2. Vin: </strong>Esprit de Saint-Pierre<br /><strong>Beplantet areal:</strong> 17 ha<br /><strong>Plantede druesorter:</strong> 75 % Cabernet Sauvignon, 15 % Merlot og 10 % Cabernet Franc  <br /><strong>Fadmodning: </strong>16 mdr. 50 % ny barrique</em></p>